Bringability is a crucial component in fruit exports, which guarantees food security and strengthens consumer confidence. Next, some of the key requirements that ensure a transparent and secure supply chain are detailed:

Origin of the Product:

It is imperative to document the place where the fruits are grown, including detailed information about the producer and the exact location. This practice makes it possible to trace the origin of fruits, ensuring that consumers know where their food comes from.

Supply Chain:

Maintaining an exhaustive record of all the intermediaries and stages that pass the product, from harvest to final delivery, is essential. This detailed record guarantees that each stage of the process is documented and accessible for audits and revisions.

Applied Treatments:

Informing about any treatment that has been applied to fruits, such as pesticides, fungicides or conservation processes, is fundamental. Transparency in treatments ensures that consumers are aware of both the methods used to maintain the quality and safety of products.

Bringability improves the safety and quality of fruits through the following mechanisms:

Cultivation Record:

Each batch of fruit is labeled with information about the producer, the cultivation location and harvesting closure. This allows you to trace the exact origin of the fruits, facilitating the identification of possible problems in their origin.

Plant Quality Control:

Upon entering the processing plant, quality controls are carried out and results are recorded. This process ensures that only fruits that meet quality standards continue in the supply chain, eliminating products that do not meet established requirements.

Lot Trazability:

During the process, each batch of fruit is identified and any treatment applied is recorded, such as the application of pesticides or fungicides. This information is maintained throughout the supply chain, providing a complete history of each batch.

Labeled and Packaging:

Fruit boxes and pallets are labeled with codes that contain detailed information about the contents, including origin, treatment and packaging closure. This label facilitates the identification and tracking of products at any point in the supply chain, ensuring transparency and transparency.

Information System in Real Time:

Some companies use real-time information systems to monitor and record each stage of the process, from harvesting to final delivery. This system allows a quick response if a problem is detected, improving the crisis management capacity and reducing the risk for the consumer.

At CEIMIC, we contribute to the bringability of each product through analysis of pesticide and fungicide residues, verifying that the Maximum Residue Limits (MRL) of each applied treatment are met. This rigorous control ensures that exported fruit is safe for consumption and complies with international food safety standards.

The implementation of robust soil transport systems improves food security, which also reduces consumer confidence in the products they purchase, promoting a safer and more transparent market for everyone.

Ceimic . Life Sciences Testing Group.
It’s about life.

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