In an increasingly globalized world, the export of agricultural and food products faces complex challenges. Certifications and audits have become essential tools to ensure that exported products meet the rigorous quality and safety standards demanded by international markets. But are they really necessary to export? The answer is a resounding yes, and here we explain why.

With continued effort to promote food security and transparency in the supply chain, GLOBALG.AP has developed the LMR (Maximum Residue Limits) Monitoring System (RMS).

Understand how water monitoring can be an effective tool in health protection

Bringability is a crucial component in fruit exports, which guarantees food security and strengthens consumer confidence.

Contamination of water and food over time is a serious problem that requires immediate and continuous attention. Understand what measures can be taken to ensure the safety of water and food in these situations.

Food security is a fundamental priority for the European Union, and the Multiannual National Control Plan is a key tool in this effort.

Find out how the new air quality guidelines can directly impact the health of the population, as well as biodiversity.